Under the law of Hong Kong & Macau, intoxicating liquor must not be sold or supplied to a minor in the course of business. 

根據香港和澳門法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。

A VENDA OU DISPONIBILIZAÇÃO DE BEBIDAS ALCOÓLICAS A MENORES DE 18 ANOS É PROIBIDA, NOS TERMOS DA LEI N.º 6/2023

Description

🍽️ THE HONG KONG PALATE (Local Pairings)

  • Hong Kong Crispy Comforts & Seafood Bites: Salt & Pepper Squid or Oysters, Deep-Fried Shrimp Toast, Crispy Roast Pork (Siu Yuk), or Teochew Prawn Rolls. The bone-dry Brut profile and energetic mousse slice clean through golden frying and rich savory oils, letting the natural sweetness of seafood shine.

  • Fine Cantonese Dining & Japanese Cuisine: Sautéed Prawns with Greens, Seared Scallops, Fresh Sashimi/Sushi, or Raw Chilled Seafood Platter. The dry, mineral-forward structure acts as the ultimate palate cleanser, enhancing natural umami without overpowering delicate flavors.

✨ THE SOMM'S LIFESTYLE GUIDE

   
The Vibe & Theme Milestone Celebrations, Festive Gala Dinners, Luxe Seafood Gatherings, or Seaside Free-Flow Brunches. A high-status bottle designed to elevate any toast or special event.
Ideal Temperature Chilled at 6–8°C. Thorough chilling locks in the continuous fine bubbles while keeping the bright citrus and orchard fruit aromatics crisp and vibrant.
Glassware Tip Serve in a tulip-shaped sparkling glass or a standard white wine glass to allow the Gran Cuvée’s complex aromatics and refined mousse to expand fully.

TASTING PROFILE

  • Sweetness (Dosage): ▮○○○○ (Brut, Bone-Dry, Crisp & Refined)

  • Fragrance: ▮▮▮▮○ (Green Apple, Lemon Zest, White Peach & Brioche)

  • Acidity & Mousse: ▮▮▮▮▮ (Gran Cuvée Ultra-Fine Bubbles, Electric Acidity)

  • Minerality / Texture: ▮▮▮▮○ (Crystalline Mineral Drive, Crisp Finish)