{{product['name']}}

Made with Local Ingredients (1): Junmai Ginjo Sake Iki-gumo Zhu is made with locally grown rice and water, giving it a unique regional flavor.
Smooth and Elegant Taste (2): Junmai Ginjo Sake Iki-gumo Zhu has a smooth and elegant taste with a delicate balance of sweetness and acidity.
Aged for Over Three Years (3): Junmai Ginjo Sake Iki-gumo Zhu is aged for over three years, allowing it to develop a deep and complex flavor profile.
High Rice Polishing Rate (4): Junmai Ginjo Sake Iki-gumo Zhu has a high rice polishing rate, resulting in a delicate and refined flavor.
Versatile Pairing (5): Junmai Ginjo Sake Iki-gumo Zhu pairs well with a variety of dishes, including seafood, grilled meats, and sushi, making it a versatile choice for any meal.