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Winery information The Bosio family has been wine producers for 4 generations and they have updated their cellar technology without sacrificing tradition. The wine is aged in stainless steel barrels, large French and Slavonian oak barrels. The winery is now led by Luca Bosio and Mario Albrito, who combine their knowledge and experience to form a strong and solid team. The subdivision of Verduno, known as Monvigliero, has long been considered the best in the municipality and has the best vineyards in the entire Barolo wine region. This region allows us to produce extremely long-lasting wines that retain aromas, flavour, and balanced body over time. Facing southwest, clayey calcareous soil with chalk veins.